Raquel Ibarz

About

Raquel Ibarz has authored 19 papers that have received a total of 373 indexed citations. This includes 10 papers in Food Science, 6 papers in Biotechnology and 6 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (5 papers), Microbial Inactivation Methods (4 papers) and Mycotoxins in Agriculture and Food (3 papers). Raquel Ibarz is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Microbial Inactivation Methods (4 papers) and Mycotoxins in Agriculture and Food (3 papers) and collaborates with scholars based in Spain, Mexico and Portugal. Raquel Ibarz's co-authors include Albert Ibarz, Alfonso Garvín, Olga Martı́n-Belloso, Víctor Falguera and Jordi Pagán and has published in prestigious journals such as Food Research International, Journal of Food Engineering and Ultrasonics Sonochemistry.

In The Last Decade

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