Renata S.L. Raices
About
Renata S.L. Raices has authored 72 papers that have received a total of 3.5k indexed citations.
This includes 42 papers in Food Science, 27 papers in Nutrition and Dietetics and 27 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (26 papers), Probiotics and Fermented Foods (23 papers) and Microbial Metabolites in Food Biotechnology (20 papers). Renata S.L. Raices is often cited by papers focused on Meat and Animal Product Quality (26 papers), Probiotics and Fermented Foods (23 papers) and Microbial Metabolites in Food Biotechnology (20 papers) and collaborates with scholars based in Brazil, Australia and Italy. Renata S.L. Raices's co-authors include Adriano G. Cruz, Mônica Q. Freitas, Erick A. Esmerino, Márcia C. Silva and Jeremias Moraes and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Trends in Food Science & Technology
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