Samira Roufik
About
Samira Roufik has authored 9 papers that have received a total of 808 indexed citations.
This includes 8 papers in Food Science, 6 papers in Molecular Biology and 4 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (8 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Phytase and its Applications (2 papers). Samira Roufik is often cited by papers focused on Proteins in Food Systems (8 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Phytase and its Applications (2 papers) and collaborates with scholars based in Canada and France. Samira Roufik's co-authors include Sylvie F. Gauthier, Sylvie L. Turgeon, Joyce I. Boye, Edward R. Farnworth and Martin Mondor and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biomacromolecules and Food Research International
In The Last Decade
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