Seddik Khalloufi
About
Seddik Khalloufi has authored 48 papers that have received a total of 744 indexed citations.
This includes 38 papers in Food Science, 12 papers in Mechanics of Materials and 10 papers in Nutrition and Dietetics. The topics of these papers are Microencapsulation and Drying Processes (26 papers), Food Drying and Modeling (22 papers) and Freezing and Crystallization Processes (12 papers). Seddik Khalloufi is often cited by papers focused on Microencapsulation and Drying Processes (26 papers), Food Drying and Modeling (22 papers) and Freezing and Crystallization Processes (12 papers) and collaborates with scholars based in Canada, The Netherlands and Morocco. Seddik Khalloufi's co-authors include Cristina Ratti, Cristhian Almeida-Rivera, Peter Bongers, Sylvie L. Turgeon and Milena Corredig and has published in prestigious journals such as International Journal of Heat and Mass Transfer, Trends in Food Science & Technology and Molecules
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Osamah Al Rugaie are about Top authors papers by Edmar Bacha are co-authored with Top fields papers by Peter Demeyer are about Top fields papers by S.P. Beaumont are about Top authors papers by Kenton J. Johnston are co-authored with Top fields papers by Lichun Chen are about Top journals papers by A. Kozyrev are published in Top authors papers by Maunank Shah are co-authored with