Seeratpreet Kaur

19 papers and 768 indexed citations i.

Seeratpreet Kaur has authored 19 papers that have received a total of 768 indexed citations. This includes 17 papers in Nutrition and Dietetics, 11 papers in Food Science and 9 papers in Plant Science. The topics of these papers are Food composition and properties (16 papers), Polysaccharides Composition and Applications (11 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Seeratpreet Kaur is often cited by papers focused on Food composition and properties (16 papers), Polysaccharides Composition and Applications (11 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in India, Japan and Australia. Seeratpreet Kaur's co-authors include Narpinder Singh, Amritpal Kaur, Arvind Kumar Ahlawat, Anju Mahendru Singh and Devinder Kaur and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Food Research International.