Sungmin Jeong
About
Sungmin Jeong has authored 28 papers that have received a total of 510 indexed citations.
This includes 19 papers in Food Science, 18 papers in Nutrition and Dietetics and 5 papers in Plant Science. The topics of these papers are Food composition and properties (16 papers), Polysaccharides Composition and Applications (9 papers) and Proteins in Food Systems (9 papers). Sungmin Jeong is often cited by papers focused on Food composition and properties (16 papers), Polysaccharides Composition and Applications (9 papers) and Proteins in Food Systems (9 papers) and collaborates with scholars based in South Korea and United States. Sungmin Jeong's co-authors include Suyong Lee, Imkyung Oh, Kyeong‐Ok Choi, Im Kyung Oh and Mi‐Ra Yoon and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Journal of Food Engineering
In The Last Decade
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