Valeria Eim
About
Valeria Eim has authored 38 papers that have received a total of 876 indexed citations.
This includes 24 papers in Food Science, 11 papers in Plant Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Food Drying and Modeling (11 papers), Microencapsulation and Drying Processes (8 papers) and Nanocomposite Films for Food Packaging (8 papers). Valeria Eim is often cited by papers focused on Food Drying and Modeling (11 papers), Microencapsulation and Drying Processes (8 papers) and Nanocomposite Films for Food Packaging (8 papers) and collaborates with scholars based in Spain, Colombia and Mexico. Valeria Eim's co-authors include Susana Simal, Carmen Rosselló, Antoni Femenia, Óscar Rodrı́guez and Juan A. Cárcel and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Journal of Food Engineering
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