Véronique Gibon
About
Véronique Gibon has authored 37 papers that have received a total of 818 indexed citations.
This includes 29 papers in Food Science, 11 papers in Organic Chemistry and 7 papers in Molecular Biology. The topics of these papers are Food Chemistry and Fat Analysis (28 papers), Proteins in Food Systems (19 papers) and Edible Oils Quality and Analysis (6 papers). Véronique Gibon is often cited by papers focused on Food Chemistry and Fat Analysis (28 papers), Proteins in Food Systems (19 papers) and Edible Oils Quality and Analysis (6 papers) and collaborates with scholars based in Belgium, United States and Sweden. Véronique Gibon's co-authors include Wim De Greyt, Sabine Danthine, F. Durant, Koen Dewettinck and Silvana Martini and has published in prestigious journals such as Food Research International, Journal of Food Engineering and Journal of Food Science
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