Virginie Langendorff

17 papers and 1.5k indexed citations i.

Virginie Langendorff has authored 17 papers that have received a total of 1.5k indexed citations. This includes 15 papers in Food Science, 8 papers in Plant Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (14 papers), Polysaccharides Composition and Applications (11 papers) and Polysaccharides and Plant Cell Walls (8 papers). Virginie Langendorff is often cited by papers focused on Proteins in Food Systems (14 papers), Polysaccharides Composition and Applications (11 papers) and Polysaccharides and Plant Cell Walls (8 papers) and collaborates with scholars based in France, United States and The Netherlands. Virginie Langendorff's co-authors include Patrick Boulenguer, Gérard Cuvelier, Camille Michon, Dominique Durand and Johan Mazoyer and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Biomacromolecules.