William M. Breene
About
William M. Breene has authored 55 papers that have received a total of 2.2k indexed citations.
This includes 29 papers in Food Science, 24 papers in Plant Science and 21 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (16 papers), Postharvest Quality and Shelf Life Management (8 papers) and Advances in Cucurbitaceae Research (7 papers). William M. Breene is often cited by papers focused on Food composition and properties (16 papers), Postharvest Quality and Shelf Life Management (8 papers) and Advances in Cucurbitaceae Research (7 papers) and collaborates with scholars based in United States, Japan and Indonesia. William M. Breene's co-authors include Walter V. Price, C.A. Ernstrom, Elevina Pérez, Daniel H. Putnam and N.F. Olson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Trends in Food Science & Technology and Journal of Dairy Science
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