XU Xue-ming

20 papers and 330 indexed citations i.

XU Xue-ming has authored 20 papers that have received a total of 330 indexed citations. This includes 7 papers in Food Science, 4 papers in Molecular Biology and 4 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (4 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Phytoestrogen effects and research (2 papers). XU Xue-ming is often cited by papers focused on Proteins in Food Systems (4 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Phytoestrogen effects and research (2 papers) and collaborates with scholars based in China and Guinea. XU Xue-ming's co-authors include Alhassane Touré, Zhengyu Jin, Bo Jiang and Mohanad Bashari and has published in prestigious journals such as Food Hydrocolloids, Food Research International and Comprehensive Reviews in Food Science and Food Safety