Zhilei Zhou
About
Zhilei Zhou has authored 54 papers that have received a total of 703 indexed citations.
This includes 28 papers in Food Science, 14 papers in Molecular Biology and 13 papers in Biomedical Engineering. The topics of these papers are Fermentation and Sensory Analysis (26 papers), Food Quality and Safety Studies (12 papers) and Meat and Animal Product Quality (10 papers). Zhilei Zhou is often cited by papers focused on Fermentation and Sensory Analysis (26 papers), Food Quality and Safety Studies (12 papers) and Meat and Animal Product Quality (10 papers) and collaborates with scholars based in China, Singapore and United States. Zhilei Zhou's co-authors include Shuangping Liu, Jian Mao, Fang Zhong, Maoshen Chen and Zhiqiang Xu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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