Instituto de Productos Lácteos de Asturias

982 papers and 45.3k indexed citations
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About

In recent decades, authors affiliated with Instituto de Productos Lácteos de Asturias have published 982 papers, which have received a total of 45.3k indexed citations. Scholars at this organization have produced 622 papers in Molecular Biology, 551 papers in Food Science and 240 papers in Nutrition and Dietetics on the topics of Probiotics and Fermented Foods (509 papers), Gut microbiota and health (286 papers) and Bacteriophages and microbial interactions (165 papers). Their work is cited by papers focused on Molecular Biology (27.9k citations), Food Science (20.9k citations) and Nutrition and Dietetics (10.4k citations). Authors at Instituto de Productos Lácteos de Asturias collaborate with scholars in Spain, Italy and Ireland and have published in prestigious journals including Proceedings of the National Academy of Sciences, Nucleic Acids Research and Nature Medicine. Some of Instituto de Productos Lácteos de Asturias's most productive authors include Abelardo Margollés, Miguel Gueimonde, Clara G. de los Reyes‐Gavilán, Patricia Ruas‐Madiedo, Borja Sánchez, Baltasar Mayo, Ana Rodrı́guez, Susana Delgado, Marı́a Fernández and Nuria Salazar.

In The Last Decade

Fields of papers published by authors at Instituto de Productos Lácteos de Asturias

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Instituto de Productos Lácteos de Asturias at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Instituto de Productos Lácteos de Asturias at the time of their publication.

Countries citing scholars working at Instituto de Productos Lácteos de Asturias

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Instituto de Productos Lácteos de Asturias. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Instituto de Productos Lácteos de Asturias with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Instituto de Productos Lácteos de Asturias more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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2026