Hadjime Nakajima
About
Hadjime Nakajima has authored 14 papers that have received a total of 560 indexed citations.
This includes 9 papers in Molecular Biology, 9 papers in Food Science and 3 papers in Ecology. The topics of these papers are Probiotics and Fermented Foods (9 papers), Gut microbiota and health (4 papers) and Bacteriophages and microbial interactions (3 papers). Hadjime Nakajima is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Gut microbiota and health (4 papers) and Bacteriophages and microbial interactions (3 papers) and collaborates with scholars based in Japan, The Netherlands and Mongolia. Hadjime Nakajima's co-authors include Yasuyuki Seto, Toshihide Kabuki, Hiroshi Uenishi, Mari Miyamoto and Taku MIYAMOTO and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and International Journal of Food Microbiology
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