Mohamed S. Alamri

26 papers and 272 indexed citations i.

Mohamed S. Alamri has authored 26 papers that have received a total of 272 indexed citations. This includes 20 papers in Food Science, 18 papers in Nutrition and Dietetics and 7 papers in Plant Science. The topics of these papers are Food composition and properties (17 papers), Polysaccharides Composition and Applications (15 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Mohamed S. Alamri is often cited by papers focused on Food composition and properties (17 papers), Polysaccharides Composition and Applications (15 papers) and Microbial Metabolites in Food Biotechnology (6 papers) and collaborates with scholars based in Saudi Arabia, Pakistan and Egypt. Mohamed S. Alamri's co-authors include Shahzad Hussain, Abdellatif A. Mohamed, Mohamed A. Ibraheem, Akram A. Abdo Qasem and Muhammad Afzaal and has published in prestigious journals such as Journal of Dairy Science, Molecules and Foods