Nicola Condelli
About
Nicola Condelli has authored 43 papers that have received a total of 1.1k indexed citations.
This includes 29 papers in Food Science, 16 papers in Nutrition and Dietetics and 10 papers in Plant Science. The topics of these papers are Sensory Analysis and Statistical Methods (13 papers), Food composition and properties (11 papers) and Phytochemicals and Antioxidant Activities (8 papers). Nicola Condelli is often cited by papers focused on Sensory Analysis and Statistical Methods (13 papers), Food composition and properties (11 papers) and Phytochemicals and Antioxidant Activities (8 papers) and collaborates with scholars based in Italy, United Kingdom and Türkiye. Nicola Condelli's co-authors include Fernanda Galgano, Marisa Carmela Caruso, Roberta Tolve, Maria Di Cairano and Fabio Favati and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Frontiers in Microbiology
In The Last Decade
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