Robert C. Lindsay

51 papers and 1.8k indexed citations i.

Robert C. Lindsay has authored 51 papers that have received a total of 1.8k indexed citations. This includes 21 papers in Animal Science and Zoology, 18 papers in Food Science and 10 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (21 papers), Biochemical Analysis and Sensing Techniques (9 papers) and Aquaculture Nutrition and Growth (6 papers). Robert C. Lindsay is often cited by papers focused on Meat and Animal Product Quality (21 papers), Biochemical Analysis and Sensing Techniques (9 papers) and Aquaculture Nutrition and Growth (6 papers) and collaborates with scholars based in United States, Japan and Canada. Robert C. Lindsay's co-authors include David B. Josephson, D. A. Stuiber, Kerry E. Kaylegian, C. Karahadian and Shai Barbut and has published in prestigious journals such as Analytical Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry