Serap Coşansu

36 papers and 459 indexed citations i.

Serap Coşansu has authored 36 papers that have received a total of 459 indexed citations. This includes 20 papers in Food Science, 15 papers in Biotechnology and 12 papers in Molecular Biology. The topics of these papers are Listeria monocytogenes in Food Safety (13 papers), Meat and Animal Product Quality (11 papers) and Probiotics and Fermented Foods (7 papers). Serap Coşansu is often cited by papers focused on Listeria monocytogenes in Food Safety (13 papers), Meat and Animal Product Quality (11 papers) and Probiotics and Fermented Foods (7 papers) and collaborates with scholars based in Türkiye and United States. Serap Coşansu's co-authors include Sühendan Mol, Kamuran Ayhan, Vijay K. Juneja, Şafak Ulusoy and Omca Demirkol and has published in prestigious journals such as International Journal of Food Microbiology, Food Research International and Meat Science.