Llanos Palop
About
Llanos Palop has authored 10 papers that have received a total of 309 indexed citations.
This includes 8 papers in Food Science, 7 papers in Nutrition and Dietetics and 3 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Enzyme Production and Characterization (2 papers). Llanos Palop is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Enzyme Production and Characterization (2 papers) and collaborates with scholars based in Spain, Austria and Australia. Llanos Palop's co-authors include Susana Seseña, Lourdes Cabezas, J.M. Povéda, Rosa Chicón and Miguel Ángel González Viñas and has published in prestigious journals such as Scientific Reports, International Journal of Food Microbiology and FEMS Microbiology Letters
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