R Garcia

7 papers and 301 indexed citations i.

R Garcia has authored 7 papers that have received a total of 301 indexed citations. This includes 5 papers in Food Science, 4 papers in Nutrition and Dietetics and 2 papers in Biomedical Engineering. The topics of these papers are Probiotics and Fermented Foods (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Food composition and properties (2 papers). R Garcia is often cited by papers focused on Probiotics and Fermented Foods (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Food composition and properties (2 papers) and collaborates with scholars based in Brazil. R Garcia's co-authors include Daniel Barrera‐Arellano, Leandro P. Cappato, Adriano G. Cruz, Renata S.L. Raices and M.C. Silva and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of the American Oil Chemists Society